From the garden, clockwise from top: a cucumber and three zucchini, Chocolate Cherry tomatoes, and Piennolo del Vesuvio tomatoes. We love the Chocolate Cherry tomatoes – they have good flavour, are a little crack-resistant in variable watering conditions, will ‘volunteer’ next year.
Todays’ late season bounty, before the late afternoon rain arrived.
First cutting of asparagus, which actually occurred over a week ago. Second cutting happened today.
A recent harvest. Ham hocks and beef brisket home smoked; grilled jalapeno popper; and a poblano, jalapeno, tomatillo, and tomato from the garden. Simple yet wholesome fare.
previouslytexan 